Very Berry Vanilla Cake Trifle

Indulge in layers of moist vanilla cake, fresh berries, silky vanilla pudding, and fluffy whipped cream in this delicious and visually stunning trifle. Perfect for satisfying your sweet cravings

Ingredients:

• 1 package vanilla cake mix
• 1 cup fresh strawberries, sliced
• 1 cup fresh blueberries
• 1 cup fresh raspberries
• 2 cups vanilla pudding
• 2 cups whipped cream
• 1/2 cup almond slivers, toasted

Instructions:

Bake the vanilla cake according to package instructions and let it cool

Cut the cooled cake into bite-sized cubes

In serving glasses or a trifle dish, layer the cake cubes, strawberries, blueberries, raspberries, vanilla pudding, and whipped cream

Repeat the layers until the glasses or dish are filled, ending with a dollop of whipped cream on top

Sprinkle toasted almond slivers over the top for added crunch and flavor

Chill the trifle in the refrigerator for at least 2 hours before serving

Enjoy the delightful Very Berry Vanilla Cake Trifle