Vegan Black Bean Brownie Pancakes

Indulge in the rich, chocolatey goodness of these vegan black bean brownie pancakes. Made with wholesome ingredients like black beans, banana, oats, and cocoa powder, these pancakes are a guilt-free treat for any time of day.

Ingredients:

• 1 cup cooked black beans
• 1 ripe banana
• 1/4 cup cocoa powder
• 1/4 cup almond milk
• 2 tablespoons maple syrup
• 1 teaspoon vanilla extract
• 1/2 cup oats
• 1/2 teaspoon baking powder
• Pinch of salt
• Vegan chocolate chips optional, for topping

Instructions:

Put the banana, cocoa powder, almond milk, maple syrup, and vanilla extract in a blender or food processor and blend or process until smooth

Mix until its smooth

Put salt, baking powder, and oats in the blender

Blend until everything is well mixed and a smooth batter forms

Melt the butter in a pan or griddle that doesnt stick

Pour pancake batter onto the pan to make pancakes of any size you want

Once the pancakes start to bubble on top, flip them over and cook for another one to two minutes, or until they are fully cooked

Do again with the rest of the batter

Put vegan chocolate chips on top of the warm pancakes if you want to

Enjoy your vegan black bean brownie pancakes, which are both tasty and good for you