Rocky Road Fudge

Indulge in the rich and creamy goodness of Rocky Road Fudge, packed with chocolate, marshmallows, nuts, and graham crackers. Its a delightful treat thats perfect for any occasion.

Ingredients:

• 2 cups semi-sweet chocolate chips
• 1 can 14 ounces sweetened condensed milk
• 1/4 cup unsalted butter
• 1 teaspoon vanilla extract
• 2 cups mini marshmallows
• 1 cup chopped nuts e
• g
• , almonds or walnuts
• 1/2 cup crushed graham crackers

Instructions:

Put parchment paper around the edges of an 8x8 inch 20x20 cm square baking pan, leaving some overhang to make it easy to take off later

Put the chocolate chips, sweetened condensed milk, and butter in a bowl that can go in the microwave

Stir the mixture every 30 seconds while heating it in the microwave until it is smooth and well mixed

Add the vanilla extract and mix well

Add the mini marshmallows, chopped nuts, and crushed graham crackers and mix them in until they are spread out evenly

Put the mix into the baking pan that has been prepared and spread it out evenly

Put the fudge in the fridge for at least two hours, or until it sets

When the fudge is set, use the extra parchment paper to lift it out of the pan

Cut it into squares or rectangles by putting it on a cutting board

Serve your tasty Rocky Road Fudge and enjoy it